Hospitality Service - Course

Short Course: Hospitality Service Training

Duration: 4 weeks | 2 hours per day | 6 days a week

Step into the world of hospitality with our 4-week intensive course, designed to give you essential skills in Food & Beverage, Front Office, and Customer Service.

📚 All our courses are 20% theory and 80% practical, ensuring hands-on learning from day one.
✨ We provide support for documentation, job interview preparation, and job placement for all students.
💼 Internship opportunities (1 to 3 months) are available for selected participants.

🏨 What You’ll Learn:

• Basics of food and beverage service

• Front office operations: check-in/out, reservations, guest handling

• Customer service excellence: communication, problem-solving, professionalism

• Hospitality vocabulary and real-life role-play practice

This course is perfect for those starting in hospitality or looking to improve their service skills for jobs in hotels, restaurants, or cafés.

Upon completion, you'll receive a certificate of participation and practical skills to help you enter the hospitality industry with confidence.

Serve. Welcome. Grow.

👉 For more information or to register, contact us at cocina.mithochha@gmail.com