Waiter/waitress course

Short Course: Professional Waiter/Waitress Training

Duration: 3 weeks | 2 hours per day | 6 days a week

Boost your hospitality skills with our short, intensive Waiter/Waitress course, designed to prepare you for real service roles in restaurants, cafés, and hotels.

📚 All our courses are 20% theory and 80% practical, ensuring hands-on learning from day one.
✨ We provide support for documentation, job interview preparation, and job placement for all students.
💼 Internship opportunities (1 to 3 months) are available for selected participants.

👨‍🍳 What You’ll Learn:

• Table setup and customer service basics

• Taking orders and serving food & drinks

• Communication and professional etiquette

• Handling payments and guest interaction

• Practical role-play and service simulations

Perfect for beginners or those looking to sharpen their front-of-house skills, this course is hands-on, focused, and job-ready.

Upon completion, you'll receive a certificate of participation and the confidence to work in a professional service environment.

Serve with confidence. Work with purpose.

👉 For more information or to register, contact us at cocina.mithochha@gmail.com